>>Dinner Buffet 2005 Prices

>>Wedding / Reception Package “Specials”

>>Wedding / Reception Package “Specials” With 4 Hours of Unlimited Bar

 

Dinner Buffet 2005 Prices

Salad Selections for all Menus

Choose (1)

*Romaine salad with roasted garlic croutons and asiago cheese tossed in a creamy Caesar dressing

*Fresh mozzarella and vine ripened tomatoes, served in a basil salad with drizzled olive oil and sweet balsamic vinegar

*Mixed field greens, cherry tomatoes, carrots and cucumbers dressed with champagne vinaigrette

*Anti-pasta salad, with salami, roasted red peppers, pecorino cheese, crostini and wild greens

*Fresh young spinach, candied walnuts, pears and gorgonzola cheese tossed with sherry honey

*Salad greens, artichoke hearts, sun-dried tomatoes and nicoise olives with Italian dressing

*Seasonal fruit salad with fresh melons, berries and mangos

 

Italian Flair Entrées

Choose (2) $24.95 or (3) $28.95

*Beef and veal meatballs or Italian turkey sausage with sweet onions and peppers, stewed

in our house-made marinara

*Chicken picatta with capers, tomatoes and lemon butter sauce

*Chicken and wild mushroom marsala

*Chicken parmesan in a rich herb and tomato stew

*Grilled vegetable lasagna

*Grilled beef lasagna

*Beef brisket braised tender and served with au jus reduction

Pasta & Sauce

Choose (1)

Fettuccini * Penne * Bow-tie

Choose (1)

Cheesy alfredo * House-made marinara * Olive oil and basil

Served with fresh baked rolls and butter * Freshly brewed coffee, iced tea and water

 

Mexicali Fiesta Entrées

Choose (2) $24.95 or (3) $28.95

*Chicken and beef fajitas

*Grilled honey-chipotle beef

*Grilled vegetables with portabella mushrooms in a soft taco

*Green chile smothered chicken or beef burritos

*Beef, chicken, or vegetable enchiladas in red chile sauce baked with cheese

 

All served with flour tortillas and crispy taco shells, Spanish rice and house vegetarian refried beans,

Toppings of fresh lettuce, cheese, tomato, sour cream, guacamole, and chunky salsa

Served with freshly brewed coffee, iced tea and water

Add $2.00 per person for 2006 ~ Add $4.00 per person for 2007

For a sit down dinner add $3.00 per person

All menu items prepared and served by Stonebrook Manor kitchen staff

All prices are subject to change without notice and are subject to a 20% service fee and tax

Revised 3/24/05 Page 1

 

Colorado Traditional Entrées

Choose (2) $26.95 or (3) $30.95

*Slow cooked beef roast served with au jus reduction

*Grilled salmon with dill burre blanc

*Grilled ruby trout with dill burre blanc

*Fire grilled teriyaki chicken with mangos

*Oven roasted turkey breast with cranberry-port jelly

Sides Choose (1)

*Butter and Garlic whipped mashed potatoes *Creamy cheese mashed potatoes * Yukon sweet cream mashed potatoes

*Wild and long grain rice pilaf *Herb roasted new potatoes

*Macaroni and white cheddar cheese

 

Vegetables Choose (1)

*Roasted garlic and cheese spinach

*Seasonal mixed vegetables

*Green beans, caramelized onions, and almonds


Served with fresh baked rolls and butter
* Freshly brewed coffee, iced tea and water

 

Rocky Mountain Entrées

Choose (2) $28.95 or (3) $32.95

*Broiled salmon with champagne apricot glaze

*Slow roasted prime rib served with au jus and creamed fresh horseradish

*Seared beef tenderloin with wild mushroom demi-glace

*Veal scaloppini with roasted tomatoes and cherry balsamic butter

Sides Choose (1)

*Butter and Garlic whipped mashed potatoes *Creamy cheese mashed potatoes* Yukon sweet cream mashed potatoes

*Wild and long grain rice pilaf *Herb roasted new potatoes

*Macaroni and white cheddar cheese

 

Vegetables Choose (1)

*Roasted garlic and cheese spinach

*Seasonal mixed vegetables

*Green beans, caramelized onions, and almonds



Served with fresh baked rolls and butter
* Freshly brewed coffee, iced tea and water

 
Add $2.00 per person for 2006 ~ Add $4.00 per person for 2007

 For a sit down dinner add $3.00 per person

All menu items prepared and served by Stonebrook Manor kitchen staff

All prices are subject to change without notice and are subject to a 20% service fee and tax

Stonebrook Standard Inclusions

~Food and staff ~

~ Custom room set-up ~

~ On-site manager ~

~ Photo opportunities ~

~ Fine china, flatware and glasses ~

~ Crystal centerpieces (based on availability) ~

~Complimentary Brides room and Grooms rooms

(based on availability max 2 hours) ~

~ Chairs (choice of banquet or white folding chair) ~

~ All tables ~

~ Linens (white 84 inch square iridescent crush fabric

for guest seating) ~

~ Napkins in 15 colors ~

~ Dance floor (Marquise and Tiffany Ballrooms) ~

Complimentary parking

~State of the art video projection system and large screens

(Fireside, Tiffany and Marquise Ballrooms) ~

No credit given on any item not used

Wedding / Reception Package “Specials” Dinner Buffets 2005 Prices

Salad Selections for all Menus Choose (1)

*Romaine salad with roasted garlic croutons and asiago cheese tossed in a creamy Caesar dressing

*Fresh mozzarella and vine ripened tomatoes, served in a basil salad with drizzled olive oil and sweet balsamic vinegar

*Mixed field greens, cherry tomatoes, carrots and cucumbers dressed with champagne vinaigrette

*Anti-pasta salad, with salami, roasted red peppers, pecorino cheese, crostini and wild greens

*Fresh young spinach, candied walnuts, pears and gorgonzola cheese tossed with sherry honey

*Salad greens, artichoke hearts, sun-dried tomatoes and nicoise olives with Italian dressing

*Seasonal fruit salad with fresh melons, berries and mangos

 

Italian Flair Entrées

Choose (2) $42.95 or (3) $46.95

*Beef and veal meatballs or Italian turkey sausage with sweet onions and peppers, stewed

in our house-made marinara

*Chicken picatta with capers, tomatoes and lemon butter sauce

*Chicken and wild mushroom marsala

*Chicken parmesan in a rich herb and tomato stew

*Grilled vegetable lasagna

*Grilled beef lasagna

*Beef brisket braised tender and served with au jus reduction

Pasta & Sauce

Choose (1)

Fettuccini * Penne * Bow-tie

Choose (1)

Cheesy alfredo * House-made marinara * Olive oil and basil

Served with fresh baked rolls and butter * Freshly brewed coffee, iced tea and water

 

Mexicali Fiesta Entrées

Choose (2) $42.95 or (3) $46.95

*Chicken and beef fajitas

*Grilled honey-chipotle beef

*Grilled vegetables with portabella mushrooms in a soft taco

*Green chile smothered chicken or beef burritos

*Beef, chicken, or vegetable enchiladas in red chile sauce baked with cheese

 

All served with flour tortillas and crispy taco shells, Spanish rice and house vegetarian refried beans,

Toppings of fresh lettuce, cheese, tomato, sour cream, guacamole, and chunky salsa

Served with freshly brewed coffee, iced tea and water


 

Add $2.00 per person for 2006 ~ Add $4.00 per person for 2007

 

For a sit down dinner add $3.00 per person

All menu items prepared and served by Stonebrook Manor kitchen staff

All prices are subject to change without notice and are subject to a 20% service fee and tax

Revised 3/24/05 Page 4


Colorado Traditional Entrées

Choose (2) $44.95 or (3) $48.95

*Slow cooked beef roast served with au jus reduction

*Grilled salmon with dill burre blanc

*Grilled ruby trout with dill burre blanc

*Fire grilled teriyaki chicken with mangos

*Oven roasted turkey breast with cranberry-port jelly


 

Sides Choose (1)

*Butter and Garlic whipped mashed potatoes *Creamy cheese mashed potatoes * Yukon sweet cream mashed potatoes

*Wild and long grain rice pilaf *Herb roasted new potatoes

*Macaroni and white cheddar cheese

 

Vegetables Choose (1)

*Roasted garlic and cheese spinach

*Seasonal mixed vegetables

*Green beans, caramelized onions, and almonds

Served with fresh baked rolls and butter * Freshly brewed coffee, iced tea and water

 

Rocky Mountain Entrées

Choose (2) $48.95 or (3) $52.95

*Broiled salmon with champagne apricot glaze

*Slow roasted prime rib served with au jus and creamed fresh horseradish

*Seared beef tenderloin with wild mushroom demi-glace

*Veal scaloppini with roasted tomatoes and cherry balsamic butter


 

Sides Choose (1)

*Butter and Garlic whipped mashed potatoes * Creamy cheese mashed potatoes * Yukon sweet cream mashed potatoes *Wild and long grain rice pilaf *Herb roasted new potatoes *Macaroni and white cheddar cheese

 

Vegetables Choose (1)

*Roasted garlic and cheese spinach

*Seasonal mixed vegetables

*Green beans, caramelized onions, and almonds

 

Served with fresh baked rolls and butter

* Freshly brewed coffee, iced tea and water

 

Add $2.00 per person for 2006 ~ Add $4.00 per person for 2007

 
For a sit down dinner add $3.00 per person

All menu items prepared and served by Stonebrook Manor kitchen staff

All prices are subject to change without notice and are subject to a 20% service fee and tax

Revised 3/24/05 Page 5

“Wedding/Reception Package Special”

Stonebrook Inclusions

~Food and staff ~

~ Custom room set-up ~

~ On-site manager ~

~ Photo opportunities ~

~ Fine china, flatware and glasses ~

~ Crystal centerpieces (based on availability) ~

~Complimentary Brides room and Grooms rooms

(based on availability max 2 hours) ~

~ Chairs (choice of banquet or white folding chair) ~

~ All tables ~

~ Linens (white 84 inch square iridescent crush fabric

for guest seating) ~

~ Napkins in 15 colors ~

~ Dance floor (Marquise and Tiffany Ballrooms) ~

Complimentary parking

~State of the art video projection system and large screens

(Fireside, Tiffany and Marquise Ballrooms) ~

 

*****************************************************

~ Wedding ceremony (minister not included) ~

~ Champagne glasses ~

~ Champagne toast ~

~ Bartenders ~

~ Disc-jockey (4 hours) ~

~ Wedding cake ~

~ White chair covers in iridescent crush fabric (banquet chairs only)~

~ Choice of 3 passed or 2 stationary hors d’oeuvres ~

No credit given on any item not used

Wedding / Reception Package “Specials” With 4 Hours of Unlimited Bar
Dinner Buffets
2005 Prices

Salad Selections for all Menus Choose (1)

*Romaine salad with roasted garlic croutons and asiago cheese tossed in a creamy Caesar dressing

*Fresh mozzarella and vine ripened tomatoes, served in a basil salad with drizzled olive oil and sweet balsamic vinegar

*Mixed field greens, cherry tomatoes, carrots and cucumbers dressed with champagne vinaigrette

*Anti-pasta salad, with salami, roasted red peppers, pecorino cheese, crostini and wild greens

*Fresh young spinach, candied walnuts, pears and gorgonzola cheese tossed with sherry honey

*Salad greens, artichoke hearts, sun-dried tomatoes and nicoise olives with Italian dressing

*Seasonal fruit salad with fresh melons, berries and mangos

 

Italian Flair Entrées

Choose (2) $57.95 or (3) $61.95

*Beef and veal meatballs or Italian turkey sausage with sweet onions and peppers, stewed

in our house-made marinara

*Chicken picatta with capers, tomatoes and lemon butter sauce

*Chicken and wild mushroom marsala

*Chicken parmesan in a rich herb and tomato stew

*Grilled vegetable lasagna

*Grilled beef lasagna

*Beef brisket braised tender and served with au jus reduction

Pasta & Sauce

Choose (1)

Fettuccini * Penne * Bow-tie

Choose (1)

Cheesy alfredo * House-made marinara * Olive oil and basil

Served with fresh baked rolls and butter * Freshly brewed coffee, iced tea and water

 

Mexicali Fiesta Entrées

Choose (2) $57.95 or (3) $61.95

*Chicken and beef fajitas

*Grilled honey-chipotle beef

*Grilled vegetables with portabella mushrooms in a soft taco

*Green chile smothered chicken or beef burritos

*Beef, chicken, or vegetable enchiladas in red chile sauce baked with cheese

 

All served with flour tortillas and crispy taco shells, Spanish rice and house vegetarian refried beans,

Toppings of fresh lettuce, cheese, tomato, sour cream, guacamole, and chunky salsa

Served with freshly brewed coffee, iced tea and water


Add $2.00 per person for 2006 ~ Add $4.00 per person for 2007

 
For a sit down dinner add $3.00 per person

All menu items prepared and served by Stonebrook Manor kitchen staff

All prices are subject to change without notice and are subject to a 20% service fee and tax

Revised 3/24/05 Page 7


Colorado Traditional Entrées

Choose (2) $59.95 or (3) $63.95

*Slow cooked beef roast served with au jus reduction

*Grilled salmon with dill burre blanc

*Grilled ruby trout with dill burre blanc

*Fire grilled teriyaki chicken with mangos

*Oven roasted turkey breast with cranberry-port jelly

 

Sides Choose (1)

*Butter and Garlic whipped mashed potatoes *Creamy cheese mashed potatoes * Yukon sweet cream mashed potatoes

*Wild and long grain rice pilaf *Herb roasted new potatoes

*Macaroni and white cheddar cheese

 
Vegetables Choose (1)

*Roasted garlic and cheese spinach

*Seasonal mixed vegetables

*Green beans, caramelized onions, and almonds


Served with fresh baked rolls and butter * Freshly brewed coffee, iced tea and water

 

 Rocky Mountain Entrées

Choose (2) 63.95 or (3) $67.95

*Broiled salmon with champagne apricot glaze

*Slow roasted prime rib served with au jus and creamed fresh horseradish

*Seared beef tenderloin with wild mushroom demi-glace

*Veal scaloppini with roasted tomatoes and cherry balsamic butter


Sides Choose (1)

*Butter and Garlic whipped mashed potatoes * Creamy cheese mashed potatoes * Yukon sweet cream mashed potatoes *Wild and long grain rice pilaf *Herb roasted new potatoes *Macaroni and white cheddar cheese

 

Vegetables Choose (1)

*Roasted garlic and cheese spinach

*Seasonal mixed vegetables

*Green beans, caramelized onions, and almonds



Served with fresh baked rolls and butter * Freshly brewed coffee, iced tea and water

 

 Add $2.00 per person for 2006 ~ Add $4.00 per person for 2007

 
For a sit down dinner add $3.00 per person

All menu items prepared and served by Stonebrook Manor kitchen staff

All prices are subject to change without notice and are subject to a 20% service fee and tax

 

Stonebrook Inclusions

 ~Food and staff ~

~ Custom room set-up ~

~ On-site manager ~

~ Photo opportunities ~

~ Fine china, flatware and glasses ~

~ Crystal centerpieces (based on availability) ~

~Complimentary Brides room and Grooms rooms

(based on availability max 2 hours) ~

~ Chairs (choice of banquet or white folding chair) ~

~ All tables ~

~ Linens (white 84 inch square iridescent crush fabric

for guest seating) ~

~ Napkins in 15 colors ~

~ Dance floor (Marquise and Tiffany Ballrooms) ~

Complimentary parking

~State of the art video projection system and large screens

(Fireside, Tiffany and Marquise Ballrooms) ~

*****************************************************

~ Wedding ceremony (minister not included) ~

~ Champagne glasses ~

~ Champagne toast ~

~ Bartenders ~

~ Disc-jockey (4 hours) ~

~ Wedding cake ~

~ White chair covers in iridescent crush fabric (banquet chairs only)~

******************************************************

~ Choice of 5 passed or 2 stationary hors d’oeuvres ~

~With 4 hours of unlimited bar~

No credit given on any item not used

 

650 East 124th Ave
Thornton, CO 80241
phone  (303)  255-0063
fax  (303)  255-0064

info@stonebrookmanor.com